Bounce

Bounce was created over 10 years ago in Australia by husband and wife team Andy and Paula Hannagan. They set out to create a snack that was nutritious, healthy and tasty… and the Bounce Ball was born.

Bounce Balls are... Read more

Bounce was created over 10 years ago in Australia by husband and wife team Andy and Paula Hannagan. They set out to create a snack that was nutritious, healthy and tasty… and the Bounce Ball was born.

Bounce Balls are little balls of healthy deliciousness! They are made with only natural ingredients such as nuts, seeds, gluten-free oats and rice bran, with some versions also containing whey protein or brown rice protein. They are sweetened mainly with natural brown rice malt or grape juice and contain no refined sugars or artificial sweeteners. All Bounce Balls are gluten-free too.

Bounce Balls can be great as a healthy between-meal snack, making a much better alternative to sugary treats such as biscuits and brownies. The ‘protein’ balls are also great for post-workout refuelling, providing easily absorbed protein and carbohydrates to help restore energy and keep you going until your next meal.

Our favourites are still the original Peanut Protein Blast and Almond Protein Hit: as well as being delicious, they provide 15g and 12g respectively of high-quality protein to support your muscles, bones, and growth and repair.

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